
Italy · Campania
Italy's largest national park — wild, authentic, overlooked.
Overview
The Cilento is the most authentic coast of the Tyrrhenian — its national park protects 360km of near-pristine shoreline. From Agropoli you sail to Acciaroli, Palinuro with its natural arch, Marina di Camerota and Scario. The Mediterranean Diet was born here — Ancel Keys studied it in Pioppi in the 1950s. The water is among the cleanest in the Tyrrhenian.
Where to dine
Humble, authentic seafood — menaica anchovies, baby octopus, clam spaghetti.
Harbour terrace — catch of the day and local DOP buffalo mozzarella.
Once frequented by Hemingway — the most storied spot on the Cilento coast.
Mediterranean Diet cooking — vegetables, pulses, oily fish, a light hand.
In the loveliest inland Cilento village — buffalo mozzarella and cacioricotta.
What to do
A unique rock formation — sailing through the arch is the emblematic Cilento experience.
Ten sea caves reachable by boat — colour, rock formations, crystalline depths.
Homo sapiens finds from 19,000 years ago — guided visits from the sea.
An 8km coastal trek over the Gulf of Salerno — intact Mediterranean flora.
The best-preserved Doric temples on earth — 45 minutes by car from Palinuro, unmissable.
Plan your voyage
Tell us your dates and party, and we’ll match the right yacht and crew to this coastline.